Pamplemousse Rhubarbe Paris

When Pierre Hermé places Grapefruit at the heart of a creation, he means to celebrate all its facets. And that includes the slightly bitter, white inner skin – its character underlined by the green and crisp aromas of Rhubarb. This beautifully balanced note is soon ruffled at its heart by sensual, piquant spices. In this original composition, woody notes of Cedar conjure up the sensation of mischievous Grapefruit cutting through the tartness of Rhubarb stalks.
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